A bright and fruity summer dessert might just help you make it through the whole scorching season. And if you are someone who loves hosting summer tea parties and backyard get-togethers, then you will have to think of the perfect finger food that matches the season! And look no further because I have here the 15 best fruity cupcake recipes to make this summer.
Contents
15. Summer Berry Cupcakes
Summer Berry Cupcakes are delicious, moist, and fluffy cupcakes that are stuffed with summer berries. They’re topped with a sweet buttercream frosting that makes them perfect for any summer occasion!
These delectable cupcakes are moist, fluffy, and filled with three types of summer berries – red currants, raspberries, and blueberries. So, if you’re looking for a delicious treat to enjoy during the warmer months, look no further than these scrumptious cupcakes!
For the perfect summer cupcakes, top them off with a sweet buttercream frosting and garnish with even more berries!
These cupcakes are super moist, and loaded with a medley of fresh berries! So fresh, fruity, light and fluffy!
These delicious cupcakes are perfect for Summer!
14. Keto Lemon Cupcakes
Keto Lemon Cupcakes topped with an irresistible mascarpone cheese frosting are packed with fresh lemon flavor! These are the best homemade cupcakes!
Today I want to share the recipe for the best lemon cupcakes, {one of my very favorite cupcakes} that was found as a result of my little taste testing methods. And the most amazing is that they are so healthy because they are low carb, sugar-free, and gluten-free.
I use lemons in so many recipes. You’ll love their fresh fruit cupcakes!
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13. Easy Cupcakes With Fresh Fruit Icings
These simple cupcakes filled with pastry cream are a delight for the taste buds.
12. Nutella Stuffed Chocolate Cupcakes with Raspberry Frosting
Indulgent cocoa-infused cupcakes harboring a luscious Nutella surprise, elegantly crowned with a vibrant raspberry frosting. And I assure you, their taste lives up to their visual allure.
Allow me to introduce you to the most opulent delight to grace my oven this year. I understand, I truly do… it’s the era of diets, resolutions, and detoxes. However, let me be the one to convey that these gems are worth every sumptuous, decadent, Nutella and raspberry-infused mouthful.
Now, let’s discuss this frosting – it’s incredibly airy, brimming with the richness of raspberry, and its aesthetic appeal is simply captivating.
As for the cupcake base, it’s a realm of supreme moisture, ultra-fluffiness, and an abundance of opulent chocolate essence. The batter comprises eggs, an egg yolk, melted butter, oil, sour cream, and a dash of hot coffee. Each of these ingredients contributes a depth of moisture and flavor to the cupcake, and I wholeheartedly advise against omitting any. This is a recipe where adhering to every detail is key. Why tamper with perfection?
And if you happen to contemplate making these cupcakes in advance – you absolutely can! These cupcakes are freezer-friendly, sans frosting, for a duration of up to one month.
There’s truly nothing comparable to the experience of sinking your teeth into a homemade chocolate cupcake adorned with a fresh raspberry frosting, only to uncover a velvety Nutella surprise concealed within.
11. Lemon Cupcakes with Blueberry Frosting
I would like to express that I am receiving compensation from The US Highbush Blueberry Council as part of my engagement in this initiative, in conjunction with my affiliation with the Mom It Forward Blogger Network.
Blueberries are a big hit in our household! Dean’s fondness for them knows no bounds; he could easily incorporate them into every meal if he had his way. Some days, he actually does, which brings a smile to my face. Keeping a stash of frozen Highbush Blueberries in my freezer is a must to meet our daily blueberry demand.
These little blue treasures are incredibly versatile. They seamlessly blend into creamy smoothies, transform into delectable muffins, elevate fluffy pancakes, and are just perfect for snacking.
Recently, we all had a collective craving for something sweet. That’s when the idea of making cupcakes struck me. What could be more fitting than topping them with an ethereal cream cheese frosting infused with the zesty essence of blueberries, lending my cupcakes an enchanting purplish-blue hue?
10. Fruit Tart Vanilla Cupcakes
Introducing Vanilla Cupcakes with a Fruit Tart Twist, where delicate vanilla cupcakes cradle a luscious pastry cream center and wear a crown of airy whipped cream adorned with vibrant, fresh fruit. These cupcakes embody a light, fruity essence, tailor-made for the seasons of spring and summer.
These charming fruit tart cupcakes, with their lively and refreshing appeal, would make an ideal choice for a springtime birthday celebration.
9. Caramel Apple Cupcakes
These Caramel Apple Cupcakes are completely homemade and well worth the effort. They’re the perfect Fall dessert, bake sale item and Thanksgiving Dessert!
8. Small Batch Raspberry Cupcakes
Are you a raspberry fan? I love fresh raspberries! They are my favorite fruit and I eat them almost everyday. I love their sweet yet tart flavor and their vibrant red color. Both the flavor and color translate perfectly into these small batch raspberry cupcakes.
7. White Chocolate Raspberry Cupcakes
These white chocolate raspberry cupcakes feature a fluffy vanilla base with bursts of raspberry and white chocolate chips. They’re topped with a silky smooth white chocolate Swiss meringue buttercream.
6. Peaches and Cream Cheese Cupcakes
Peaches and Cream Cheese Cupcakes ~ this recipe makes the most perfect, pillowy yellow cupcakes topped with a light fresh peach cream cheese frosting.
5. Peaches & Cream Cupcakes
Summer is peach season here in South Carolina and these peach cupcakes are one of my favorites! These brown butter cupcakes are filled with spiced peaches and topped with stabilized whipped cream! It’s like a classic peaches and cream milkshake, but in cupcake form!
You just need a few simple ingredients to make these brown butter peaches and cream cupcakes!
Brown unsalted butter, brown sugar, spiced peaches, and homemade whipped cream are a match made in heaven!!
4. Fresh Strawberry Cupcakes Recipe
Strawberries are in season! They’re juicy, plump, and on sale (my favorite part!). Today I’m showing you how to use fresh, in-season strawberries to make this Fresh Strawberry Cupcakes Recipe.
Lots of fresh strawberries get packed into this from-scratch Fresh Strawberry Cupcakes Recipe with luscious strawberry cream cheese frosting.
3. Make Strawberry Filled Cupcakes
Get ready for strawberry season with these strawberry filled cupcakes! This recipe features a lemon and vanilla cupcake that is filled with homemade strawberry preserves, and frosted with a naturally pink strawberry buttercream.
2. Orange Creamsicle Cupcakes
Orange Creamsicle Cupcakes: Moist and tangy vanilla orange cupcakes topped with a creamy orange buttercream. Bring back memories of childhood with these cupcakes that tastes just like an orange creamsicle!
Remember those orange popsicles with white ice cream inside? These orange creamsicle cupcakes taste just like those! Orange Crush Soda and Orange Jello give the cupcakes a wonderful orange flavor AND color!
They’re topped with a homemade orange butter cream. The orange soda serves as the milk component. If your icing is too thick add more soda. If too thin, add more powdered sugar.
1. Pineapple Upside Down Cupcakes
This recipe for Pineapple Upside Down Cupcakes lets you indulge in everything you love about classic pineapple upside-down cake in an easy-to-make and easy-to-serve package! Perfect for bringing to potucks, parties, or serving up as Easter dessert.
Cast iron skillets are a must in any southern kitchen and perfect for making cornbread, fried chicken, and of course, classic pineapple upside-down cake.
But if you don’t use your cast iron daily, it can be tricky to keep it in tip-top shape.
Enter the cupcake pan! No more spending hours seasoning a skillet, no more scraping out the over caramelized fruit, no more fuss.
15 Best Summer Fruity Cupcake Recipes
Add a fruity twist to your summer with these 15 delicious cupcake recipes.
Ingredients
- Keto Lemon Cupcakes
- Caramel Apple Cupcakes
- Small Batch Raspberry Cupcakes
- White Chocolate Raspberry Cupcakes
- Peaches and Cream Cheese Cupcakes
- Peaches & Cream Cupcakes
- Fresh Strawberry Cupcakes Recipe
- Fresh Strawberry Cupcakes Recipe
- Strawberry Filled Cupcakes
- Orange Creamsicle Cupcakes
- Pineapple Upside Down Cupcakes
Instructions
- Choose any Best FRUITY Cupcake Recipes To Make This Summer from the post that you like
- Click on the link below the photo to get the full recipes and instructions.
- Try the best FRUITY Cupcake Recipes To Make This Summer and share your photo under my pin on Pinterest!
I’m Anastasia and I’m a full-time blogger, online entrepreneur, and Pinterest marketing strategist. I help digital entrepreneurs and bloggers drive targeted traffic from Pinterest either through my online courses or through Pinterest consultancy.