Are you looking for some easy Christmas pudding recipes to try this year? I have a collection of the best traditional English pudding recipes.
You will complete no Christmas events without some Christmas pudding recipes. It is because there are so many English Christmas puddings you can try on every year.
In America, it is also called figgy pudding or plum pudding. It is also a famous dish for the Christmas season. The origins of Christmas pudding can be traced back to medieval English sausages.
Plum puddings were initially being recorded in the 15th century. However, dried fruit was increasingly prevalent in Britain by the 16th century, and plum pudding shifted from savory to sweetened.
So now, if you are planning the best Christmas pudding recipes, we are here to help you make everything unique.
Contents
Easy Christmas pudding recipes to do
Preparing a homemade old-fashioned Christmas pudding appears to be a lost thing these days. Several individuals believe that creating a classic pudding is just too time intensive or complicated.
Most people believe that a typical Christmas pudding is too rich and thick but isn’t all awful. However, we have an excellent answer for you: Quick Christmas pudding recipes and simple to prepare.
And, unlike some other pudding recipes, this isn’t unduly heavy and rich. It is quite delectable, and everyone will love it.
Therefore, in the hope of keeping your Holiday dinner menu more uncomplicated, better, and more enjoyable, we decided to share with you our Christmas pudding recipes without breadcrumbs.
This dish is so delicious, with Christmas pudding sauce included.
Where can I buy ready-made Christmas pudding?
Constant help feeling enthusiastic as the lights dim as well as the burning Ready-made Christmas pudding is served. A crowd-pleasing pudding must be sweet, moist, and brimming with vine fruits, nuts, and spices, as well as a big splash of liquor.
We have gathered the best ready-made Christmas pudding for you to try, so you won’t have a hard time finding the best pudding to serve in your family dinner.
Also, you won’t have a hard time anymore searching places near you that serve ready-made pudding for you to serve. So save your hustle as we have several options for you.
It would help if you also did not worry as we have different ready-made pudding for
Christmas as we know everyone has different tastes for their pudding. So if you are tired of preparing your pudding for the holidays, worry no more because you found us.
How far in advance can I make Christmas Pudding?
It’s not easy to make your homemade Holiday pudding. So if you’ve already decided on a dish, have a look at these solutions to a particular commonly asked Holiday pudding concern before starting up.
And besides, dealing with alcohol, fabric, and current flow can be pretty tricky!
A Holiday pudding is an image linked only with the holiday period, whether the family eats pudding or not — commonly shown as a round or delicacy with frosting and stems of evergreen.
Even though historians disagree on exactly when the dessert had become so famous, Prince Albert, who declared it a favorite of his for Holiday in the late nineteenth century, helped make it a regular part of the menu.
In history, Christmas dessert has 13 components to symbolize Jesus and his followers. As the dessert became more popular, other practices emerged, such as when we must produce the dessert.
Each year, Holiday does seem to sneak up on us, leaving us with less preparation and much more worries. When can the Christmas cake be baked? What do you think about Holiday pudding? So, what exactly is “blended ice cream”?
All of those are excellent questions, and understanding the solutions might help make the craziest season this year a bit less stressful.
What is the most popular Christmas pudding?
Everyone will now cherish holidays, and habits will be kept in these difficult and odd circumstances.
Christmas dinner will not be perfect for several families without a Holiday pudding, often offered over brandy butter, brandy sauce, and custard. A happy Holiday pudding is prepared months ahead of time.
It must be rich in fruits – but delicate enough to handle following your roast turkey – with a decent chunk of flavoring and a wonderful boozy flavor.
We might well have turned into a country of chefs under lockdown, but if you have prepared your own yet, there are plenty of beautiful puddings willing to take prominent places on the Holiday menu this year.
First, think about your tastes for Holiday pudding: no nuts or nuts? Would you like to remain with the traditional vine fruit, or would you like to try something new? Is brandy the favorite drink, or do you prefer cider, gin, or perhaps amaretto this time of year?
Evaluate whoever you’re serving: great vegan and gluten-free puddings are building a reputation for themselves this year, featuring bakes that the whole household will appreciate, eliminating the need for separate treats.
What is the difference between a Christmas cake and a Christmas pudding?
Holiday cake is a rich cake containing dried fruits that are also frequently covered in marzipan and icing, while Holiday pudding is a rich steamed pudding prepared with suet, flour, and dried fruits.
Christmas pudding and Christmas cake both are classic desserts associated with the holiday season.
These all have a deep flavor and thus are created using dried fruits. Furthermore, they were prepared far ahead of time for Christmas. Although they have similarities, holiday cake and holiday pudding have a few essential variances.
In the fourteenth century, the Holiday pudding began as a porridge called “frumenty” and bears minimal similarity to the delicacy we recognize today.
The 13 components in a Holiday pudding symbolize Jesus and the 12 followers. The classic components are currants, raisins, brown sugar, suet, citron, orange peel, lemon, peel, breadcrumbs, flour, eggs, brandy, milk, and mixed spices.
Historically, brandy is sprinkled through the pudding and then set ablaze. The blazing brandy is thought to symbolize the passion of Christ.
We all want to celebrate our Christmas this year as grand as we can. However, because of the pandemic, we can do little things for our Christmas celebration this year.
So worry no more as we have 15 best pudding recipes you can serve this year to make your Christmas day much more joyful. See more Christmas Desserts Recipes.
15. Our Family Christmas Pudding
The tradition of making Christmas pudding is a cherished British custom that has been passed down through generations.
In my own family, growing up, Christmas dinner simply wouldn’t have felt complete without a steaming bowl of hot pudding to round off the meal.
Our family’s version of Christmas pudding is a little different—it’s actually a carrot pudding. This variation is particularly popular among British Canadians.
Unlike the more traditional versions, it’s typically served with a luscious brown sugar sauce, adding a distinctively sweet finish to the festive treat.
While I couldn’t locate the original recipe in my great-grandmother’s collection, I was lucky enough to find a handwritten recipe for “Christmas Pudding” from my grandmother, with the word “Mother” lovingly inscribed in the corner.
This piece of family history felt like a small treasure.
Sadly, the grandmother’s recipe for the brown sugar sauce that defined my childhood memories was lost when my grandmother passed away, as it had never been written down.
In an effort to recapture that nostalgic flavor, I experimented with multiple recipes, trying to recreate that perfect sauce.
The recipe I’ve included below is the closest I’ve come to replicating the warm, comforting sweetness of my childhood. It brings back fond memories of family gatherings and the joy of sharing this time-honored dessert with loved ones.
14. Make a Christmas Pudding: How to Mix the Pudding Batter?
When it comes to the differences between the United Kingdom and the United States, food terminology often highlights the cultural divide. “Chips” in the UK are “fries” in the U.S., and “biscuits” in Britain refer to what Americans call “cookies.”
Similarly, when Americans think of pudding, they envision a sweet, creamy custard. In the UK, however, as recipe developer Jennine Rye explains, “pudding” is often synonymous with “dessert.”
One iconic British dessert, the Christmas pudding, holds a unique tradition: it’s often flambéed before serving.
Lighting a Christmas pudding involves pouring a bit of warmed brandy over the pudding, carefully setting it aflame, and presenting it with its flickering glow to the delight of everyone gathered.
How to Mix the Pudding Batter:
Start by preparing the fruit. Combine orange juice with three tablespoons of brandy in a bowl, then pour this mixture over the dried mixed fruit, citrus peel, and chopped apple. Allow the fruit to soak for about an hour so it absorbs the liquid thoroughly.
Meanwhile, mix the brown sugar with the suet (or a suet substitute). Beat in the eggs, and if the mixture begins to curdle, Rye advises adding a tablespoon of the flour at this stage.
Sift the flour (including that extra tablespoon, if needed) with the baking powder and mixed spice, then fold the dry ingredients into the sugar and suet mixture.
Finally, stir in the breadcrumbs, orange zest, and chopped pecans. Add the soaked fruit mixture, ensuring everything is evenly combined.
For the best results, stir the batter with a sense of festive cheer and, according to tradition, let each family member give it a stir and make a wish!
Once the pudding is steamed and ready, you can enhance the festive spirit by lighting it before serving, making it the show-stopping centerpiece of your holiday feast.
13. Traditional British Christmas Pudding Recipe (Plum Pudding) with Brandy Butter
Traditional British Christmas pudding, also known as plum pudding, is a make-ahead, steamed dessert packed with fruits and warm spices.
It’s a festive centerpiece famously set alight when served, making it the dramatic and delicious culmination of many British Christmas dinners.
One of the main goals of my site is to introduce and celebrate British cuisine with my readers.
It’s almost shocking that, after five years, I’ve yet to share a recipe for Christmas pudding—a glaring oversight, considering its iconic status in British holiday traditions.
Unlike baked desserts, this pudding is steamed to cook and reheat it, giving it a moist, dense texture infused with rich flavors.
When it’s ready to serve, the pudding is doused with warmed brandy and set alight, creating a flickering, magical display as it’s brought to the table.
Once the flames subside, the pudding is typically served with traditional accompaniments such as brandy sauce, brandy butter, or custard.
This ceremony is more than just a fun way to end a Christmas meal—it’s a cherished tradition in Britain, offering a grand, memorable finale to the holiday feast.
Serve the pudding with your chosen sides and watch as it becomes the highlight of your festive celebration, impressing guests with its unique presentation and irresistible flavor.
12. Homemade Creamy Corn Pudding Recipe
Skip the boxed mixes and make your own rich, creamy corn pudding from scratch! With just 10 minutes of prep and three simple steps, this homemade corn pudding is delightfully easy to make and sure to be a hit.
This creamy corn pudding is the epitome of comfort food—just like grandma used to make.
Its slightly crispy golden crust gives way to a light, fluffy, and velvety interior that’s bursting with the sweet juiciness of fresh corn kernels. It’s so irresistible that no one will be able to stop at just one serving.
To make this dish even more special, consider steaming the pudding for an ultra-moist texture. Simply place your pudding mixture in a heatproof dish, cover it with foil, and steam it gently for a silky smooth result.
Steaming ensures even cooking and keeps the pudding wonderfully tender and creamy.
Whether it’s Christmas, Thanksgiving, or a casual family dinner, this corn pudding is a must-have addition to your holiday menu. Serve it warm, and don’t be surprised when your guests beg for the recipe after their first bite!
11. Magic Malva Pudding
10. Easy to Make Sticky Toffee Pudding
9. Classic Christmas Pudding
This time-honored Christmas pudding has been a beloved staple for over four decades, enjoyed by countless families. Just like the classic Christmas cake, it stands the test of time.
8. The Queen of Christmas Pudding
A true showstopper, this ultimate Christmas pudding is a sensational centerpiece for your holiday feast. It demands to be savored and promises to impress everyone at the table.
7. Traditional Figgy Pudding
Rooted in festive tradition, this figgy pudding is brimming with fruity sweetness and a touch of drama when set alight. Perfect for creating cherished Christmas memories, it’s a must-try for the holiday season.
6. Vegan Chocolate Orange Christmas Pudding
This unique twist on the classic pudding is a game-changer for those who usually shy away from Christmas puddings. With its rich chocolate and zesty orange flavors, this vegan-friendly delight is sure to win over everyone.
5. Low-Carb and Gluten-Free Christmas Pudding
Indulge in a guilt-free version of the traditional English Christmas pudding. This low-carb, sugar-free, and gluten-free treat is diabetic-friendly and ready in just over 10 minutes, making it a holiday winner.
4. Festive Fridge Cake Pudding
Transform your fridge cake into a festive masterpiece by molding it in a pudding bowl and adorning it with a topping of silky white chocolate.

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3. Make Light & Fruity Christmas Pudding
This modern twist on the classic pudding is laced with passion fruit and a splash of Cointreau. It steams in half the time, delivering a light, fruity dessert with a festive kick.
2. Traditional Steamed Christmas Pudding
This traditional steamed pudding can be stored in the fridge for up to three months. To serve, simply reheat by boiling for 30 minutes, and pair it with warm brandy custard for a cozy finish.
1. Slow Cooker Christmas Pudding with Amaretto and Red Fruits
Sweet red fruits and a hint of amaretto give this pudding an irresistible Italian flair. Soak the fruits the day before and ensure your pudding basin fits perfectly in the slow cooker for effortless preparation.

15 Easy Christmas Pudding Recipes - Traditional English Pudding
Discover 15 delightful traditional Christmas pudding recipes that celebrate the rich history of British Christmas pudding.
Ingredients
- Malva Pudding
- Creamy Corn Pudding
- Traditional British Christmas Pudding
- Plum Pudding
- Pudding with Brandy Butter
- How to Mix the Pudding Batter
- Grandmother's Pudding
- Sticky Toffee Pudding
- Traditional Christmas Pudding
- Slow Cooker Christmas Pudding
- Figgy Pudding
Instructions
- Choose any Christmas pudding recipes from the post that you like.
- Click on the link below the photo to get the full recipes and instructions.
- Try the best Christmas pudding recipes and share your photo under my pin on Pinterest!
Comments 3
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